Sourdough Puff Pastry Chocolate Croissant

Sourdough Puff Pastry Croissant

A generously sized, bakery-style croissant made with long-fermented sourdough puff pastry and layers of rich, premium butter. Baked until beautifully golden and crisp on the outside, with delicate, flaky layers and a soft, buttery center.

Big. Buttery. Flaky. Sourdough perfection. 🥐